Umikah is a unique combination of artisanal products. It was born out of inspiration and passion for the complex flavors of the world.
The recipes were developed a long time ago and, at the time, the sauces blew the mind of many away.
So then we thought: “Why not share this incredible story with the rest of the planet (who is eager to try our spreads and curds)?”
The flavor really comes through well. It’s the best passion fruit curd I’ve tried.
This is a yummy and succulent passion fruit curd to eat straight out the jar! Can probably spread over any favorite delicatessen dessert. I will place another order and attempt to make passion fruit cheese cake with it.
Could not stop eating off the jar. It lasted literally 14 minutes. Now sold out! Bring more please.
I am going to attempt to make passion fruit macarons. This curd is so yummy. Got to place another order because I’m eating it straight out the jar!
I can’t decide which one I love more—this one or their Passion Fruit Curd. Lifelong fan of Umikah’s yummy spreads!!
This is such an amazing, unexpectedly tasty curd, you should NOT pass it. Try it and you won't regret it
This was delicious. 10/10 recommend
Immaculately tart yet sweet, packed with flavor. I can spoon this out of the jar and eat it all in one sitting.
This tastes incredible. So fruity, light and creamy. I will be buying another round soon, no doubt.
Excellent product love it
Beautifully packed and carefully shipped. Inside is pure passionfruit deliciousness. I’ll be back and thank you!
This is a repeat purchase for me. This might be my second favorite spread ever, right behind the passion fruit!
I've never tried passion fruit before- but kept seeing it used on baking shows. Ordered this (to use on a mango pavlova) and I get the hype. May have eaten some just by spoon.
Obsessed with putting this on my pancakes.
It has the right amount of sweetness and tartness and a very intense flavor.
Luciana “Uchi” Davidzon is a Latina Chef-preneur with a background in marketing and culinary arts. In 2017 she founded Umikah— a line of food products created for people who live on the go or are too busy to cook or bake from scratch.
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I can’t let September go by without letting you know of a fun event I attended earlier this summer. Latina Chef Uchi Davidzon launched a delicious line of international sauces. You might recognize Uchi from her blog LatinFoodLovers.com.
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2020 has been an unprecedented year to say the least. Working with our clients over these past months, we understand the emotional toll it has taken on those planning a wedding during such a time of uncertainty. With this weighing heavy on our mind, we have curated a very special holiday gift guide for the bride-to-be, which focuses on happiness, healing, and comfort.
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| Where are your products made? | |
| They are proudly made in the USA. Umikah is a family owned and operated business based in New York. | |
| Are the ingredients natural? | |
| We take great pride in using the best, all-natural ingredients | |
| How are they made? | |
| Our products are made in small batches and with handcrafted quality. We make everything on-site at our kitchen in New York City. Every step during the production process is subjected to the highest possible standards to ensure the safety and superior quality of our products. | |
| How should I store my spread? | |
| We recommend storing our products in a cool, dry place and out of direct sunlight exposure. Initial refrigeration is not necessary but you must refrigerate Umikah’s spreads after opening. | |
| How to eat Umikah? | |
| You can eat in so many ways! Use our products as ingredients for baking or just spread over pancakes, ice cream, yogurt, cakes, cheeses, fruits, cookies, brownies, or straight out of the jar. Yum!! | |
| What is Umikah? | |
| Umikah is the brand name of the company. It doesn’t have a real meaning. We were doing a brainstorming one night with my daughter and the idea of Umikah was born. My daughter’s name is Uma and my son’s name is Micah so Umikah was the perfect name for the company. | |
